Sosa Agar Agar Powder 500g

With our plant-based gelling agents range, we supply you with products that enable you to create varied textures ranging from flexible to firm to brittle.

For optimal use, mix the product with liquid while heating. Suitable for use with all aqueous liquids, cannot be frozen and is of natural origin. The texturizing agent goes back to its initial state after it has been activated and its temperature changed. You can use this product to make firm, rigid gels (like pastes, jellies and jams). The recommended measure is 2-15g/kg.